Cellulolytic enzyme enhancement of dry grind corn processing and ethanol production
US9416377B2 · kind B2 · utility
Assignee
Inventors
Key dates
| Filing date | May 3, 2013 |
| Grant date | Aug 16, 2016 |
| Priority date | — |
| Expiry date | May 3, 2033 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY02P20/52
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
A method to increase ethanol production from a corn dry-mill process is described that comprises adding an enzyme preparation derived from Trichoderma reesei having cellulolytic activity to a saccharification process that includes conventional alpha amylase and glucoamylase. The addition of the cellulolytic enzyme decreases viscosity of the saccharified mash and can increase ethanol yield from a dry grind fermentation by as much as 10% or more. Specific characteristics are provided to show surprising and advantageous results of one particular preparation of cellulolytic enzymes from T. reesei.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.