Patent · US Active

Method for producing a foodstuff by coextrusion

US9433221B2 · kind B2 · utility

0Cited by

7References

25Claims

0Family size

Assignee

ALBERT HANDTMANN MASCHINENFABRIK GMBH & CO. KG · DE

Inventors

Manfred Bachtle · Schemmerhofen, DE
Armin Buechele · Laupheim, DE
Siegfried Reutter · Eberhardzell, DE
Markus Schliesser · Wain, DE

Key dates

Filing date	Nov 22, 2013
Grant date	Sep 6, 2016
Priority date	—
Expiry date	Aug 28, 2034

Classification

Technology area (CPC A)Human Necessities
CPC primaryA22C2013/0023
WIPO fieldOther special machines
WIPO sectorMechanical engineering

Abstract

A method for producing a foodstuff, in particular sausages, produced by coextrusion, including extruding a paste mass, coextruding a casing, and where a bonding agent is fed between paste mass and coextruded casing.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.