Beverages and foodstuffs resistant to light induced flavour changes, processes for making the same, and compositions for imparting such resistance
US9554592B2 · kind B2 · utility
0Cited by
8References
35Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Mar 28, 2006 |
| Grant date | Jan 31, 2017 |
| Priority date | — |
| Expiry date | Dec 31, 2030 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC12C5/02
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
One aspect of the present invention is concerned with a composition containing:
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.