Bacterial strain and fermentative process for producing succinic acid
US9631211B2 · kind B2 · utility
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13References
3Claims
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Key dates
| Filing date | Oct 3, 2013 |
| Grant date | Apr 25, 2017 |
| Priority date | — |
| Expiry date | May 15, 2034 |
Classification
- Technology area (CPC Y)Emerging Cross-Sectional Technologies
- CPC primaryY02E50/10
- WIPO fieldBiotechnology
- WIPO sectorChemistry
Abstract
The present invention relates to a novel bacterial strain designated DD1, which has the ability to produce organic acids, in particular succinic acid (SA), which was originally isolated from bovine rumen, and is capable of utilizing glycerol as a carbon source; and variant strains derived there from retaining said capability; as well as to methods of producing organic acids, in particular succinic acid by making use of said microorganism.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.