Processes and intermediates for making sweet taste enhancers
US9732052B2 · kind B2 · utility
4Cited by
49References
11Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Jun 16, 2016 |
| Grant date | Aug 15, 2017 |
| Priority date | — |
| Expiry date | Jun 16, 2036 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC07C307/10
- WIPO fieldOrganic fine chemistry
- WIPO sectorChemistry
Abstract
The present invention includes methods/processes and intermediates for preparing compounds having structural Formula (I):wherein X is alkyl, substituted alkyl, alkenyl, substituted alkenyl, heteroalkyl, substituted heteroalkyl, heteroalkenyl, or substituted heteroalkenyl.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.