System and method for analyzing and processing food product
US9881366B2 · kind B2 · utility
2Cited by
118References
20Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Aug 3, 2016 |
| Grant date | Jan 30, 2018 |
| Priority date | — |
| Expiry date | Aug 3, 2036 |
Classification
- Technology area (CPC G)Physics
- CPC primaryG06T2207/30128
- WIPO fieldOther special machines
- WIPO sectorMechanical engineering
Abstract
Systems and methods are described that provide a fast and simple way of processing meat or food products. Information is compiled and analyzed regarding the condition of a carcass, meat product, styling of the meat product and associated tray or package. Information is used in various processes, including determining which further processing steps are required. The information is also stored for future reference and analysis.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.