CPC International, Inc.
280Patents
0Active
280Granted
42Portfolio score
Filing activity: Jan 11, 1971 → Feb 17, 1998
Most-cited patents
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US4048127A | Carbohydrate-based condensation resin | Chemistry; Metallurgy | 85 | Expired |
| US4085168A | Chemically joined, phase separated self-cured hydrophilic thermoplastic graft copolymers and their preparation | Emerging Cross-Sectional Technologies | 64 | Expired |
| US4508746A | Low calorie edible oil substitutes | Emerging Cross-Sectional Technologies | 63 | Expired |
| USD346556S | Bottle | General | 60 | Expired |
| US5374446A | Linked esterified alkoxylated polyols useful as reduced calorie fat substitutes | Emerging Cross-Sectional Technologies | 59 | Expired |
| US4085076A | Carbohydrate-based condensation resin | Chemistry; Metallurgy | 58 | Expired |
| US4341713A | Process for obtaining corn oil from corn germ | Chemistry; Metallurgy | 53 | Expired |
| US4217414A | Process for separating and recovering vital wheat gluten from wheat flour and the like | Human Necessities | 52 | Expired |
| USRE32153E | Highly thermostable glucoamylaseand process for its production | General | 51 | Expired |
| USD374826S | Bottle | General | 51 | Expired |
| US4444881A | Recovery of organic acids from a fermentation broth | Chemistry; Metallurgy | 51 | Expired |
| USD369979S | Bottle | General | 46 | Expired |
| US5512313A | Esterified alkoxylated polyol fat substitutes having high primary ester content | Emerging Cross-Sectional Technologies | 43 | Expired |
| US4405717A | Recovery of acetic acid from a fermentation broth | Emerging Cross-Sectional Technologies | 43 | Expired |
| US3987207A | Process of preparing instantly dissolving granular mix for soup of the potage type | Human Necessities | 42 | Expired |
| US4491483A | Hot-water dispersible starch-surfactant products, including acid stable and acid and freeze-thaw stable food thickeners | Mechanical Engineering; Lighting; Heating | 36 | Expired |
| US4181748A | Combined dry-wet milling process for refining corn | Emerging Cross-Sectional Technologies | 33 | Expired |
| US4247637A | Highly thermostable glucoamylase and process for its production | Emerging Cross-Sectional Technologies | 33 | Expired |
| USD325804S | Sun-shaped pasta | General | 33 | Expired |
| US4009074A | Preparation of levulose from granular starch | Emerging Cross-Sectional Technologies | 33 | Expired |
| USD332919S | Jar | General | 33 | Expired |
| US5422134A | Gelling agent | Chemistry; Metallurgy | 32 | Expired |
| US4568551A | Process for producing a base product for thickened sauces and soups which disperses in hot water without forming lumps | Human Necessities | 31 | Expired |
| US4813997A | Method for regulating plant growth | Human Necessities | 31 | Expired |
| US4904493A | Shelf-stable patisserie dough | Human Necessities | 31 | Expired |
Source: USPTO / EPO open patent data. Counts and citation impact are objective bibliographic measures.