Process of preparing instantly dissolving granular mix for soup of the potage type
US3987207A · kind A · utility
42Cited by
2References
3Claims
0Family size
Assignee
Inventors
Key dates
| Filing date | Jun 3, 1974 |
| Grant date | Oct 19, 1976 |
| Priority date | — |
| Expiry date | Jun 3, 1994 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23P10/35
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A dry, granular mix for making a potage instantly, i.e., in 1 minute or less, upon the addition of boiling or hot water. The mix granules have sizes in the range 10 mesh to 60 mesh, and are formed from a uniformly constituted mixture of certain pulverized dry potage ingredients that are coated with a fat component, and with a finely-divided dispersion aid distributed between the fat-coated particles. The fat component consists of an edible oil or fat and an oleophilic surfactant having an HLB value of about 6 or less.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.