Jørn Borch Søe
33Patents
9h-index
41Co-inventors
71Inventor score
Filing activity: Sep 12, 1996 → Apr 11, 2012
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US6358543B1 | Method of improving the properties of a flour dough, a flour dough improving composition and improved food products | Chemistry; Metallurgy | 53 | Expired |
| US6726942B2 | Method of improving the properties of a flour dough, a flour dough improving composition and improved food products | Chemistry; Metallurgy | 27 | Expired |
| US7622290B2 | Fungal lipolytic enzymes, nucleic acids encoding, and uses thereof | Chemistry; Metallurgy | 23 | Active |
| US7666618B2 | Lipolytic enzyme: uses thereof in the food industry | Chemistry; Metallurgy | 22 | Active |
| US8012732B2 | Fungal lypolytic and amylase enzyme composition and methods using the same | Chemistry; Metallurgy | 21 | Active |
| US6406723B1 | Method for preparing flour doughs and products made from such doughs using glycerol oxidase and lipase | Chemistry; Metallurgy | 18 | Expired |
| US7718204B2 | Foodstuff | Chemistry; Metallurgy | 15 | Expired |
| US7638293B2 | Method | Physics | 10 | Active |
| US9228211B2 | Process of water degumming an edible oil | Chemistry; Metallurgy | 9 | Active |
| US7955814B2 | Method | Human Necessities | 5 | Active |
| US7931924B2 | Method of improving the properties of a flour dough, a flour dough improving composition and improved food products | Chemistry; Metallurgy | 3 | Active |
| US7906307B2 | Variant lipid acyltransferases and methods of making | Chemistry; Metallurgy | 2 | Active |
| US7972638B2 | Foodstuff | Chemistry; Metallurgy | 1 | Active |
| US8003095B2 | Method of using lipid acyltransferase | Physics | 1 | Active |
| US6524637B2 | Composition providing a stable suspension of a particulate component | Human Necessities | 1 | Expired |
| US6929936B1 | Composition comprising an enzyme having galactose oxidase activity and use thereof | Chemistry; Metallurgy | 1 | Expired |
| US7807398B2 | Method of using lipid acyltransferase | Physics | 1 | Active |
| US7718408B2 | Method | Chemistry; Metallurgy | 1 | Active |
| US9493748B2 | Method for treating pyropheophytin-containing compositions | Chemistry; Metallurgy | 1 | Active |
| US7955813B2 | Method of using lipid acyltransferase | Physics | 0 | Active |
| US8956670B2 | Method for the control of the formation of acrylamide in a foodstuff | Human Necessities | 0 | Active |
| US8163317B2 | Method | Human Necessities | 0 | Active |
| US8652809B2 | Method for producing ultra-heat treatment milk | Chemistry; Metallurgy | 0 | Active |
| US8889371B2 | Lipolytic enzyme: uses thereof in the food industry | Chemistry; Metallurgy | 0 | Active |
| US8030044B2 | Lipid acyltransferases | Chemistry; Metallurgy | 0 | Active |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.