R. G. Krishnamurthy
6Patents
6h-index
28Co-inventors
55Inventor score
Filing activity: Mar 16, 1990 → Jun 8, 1994
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US5288619A | Enzymatic method for preparing transesterified oils | Emerging Cross-Sectional Technologies | 129 | Expired |
| US5091116A | Methods for treatment of edible oils | Chemistry; Metallurgy | 75 | Expired |
| US5037661A | Functional decholesterolized egg yolks | Human Necessities | 25 | Expired |
| US5501869A | Fat-free tablespread and method of making | Emerging Cross-Sectional Technologies | 21 | Expired |
| US5366754A | Reduced fat peanut butter product and method of making | Emerging Cross-Sectional Technologies | 21 | Expired |
| US5128162A | Method for removing cholesterol from edible oils | Chemistry; Metallurgy | 10 | Expired |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.