Infused cranberries and methods of making
US11758932B2 · kind B2 · utility
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2References
19Claims
0Family size
Assignee
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Key dates
| Filing date | Nov 19, 2020 |
| Grant date | Sep 19, 2023 |
| Priority date | — |
| Expiry date | May 28, 2041 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23V2002/00
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
Described are dried cranberries with reduced sugar content, while retaining a desired sweetness and texture, and methods of making such dried cranberries. Dried cranberries include erythritol and a sweetener that interferes with erythritol crystallization.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.