Immobilized glucoamylase reactor for preparing a low calorie beer
US4430348A · kind A · utility
Assignee
Inventors
Key dates
| Filing date | Nov 12, 1982 |
| Grant date | Feb 7, 1984 |
| Priority date | — |
| Expiry date | Nov 12, 2002 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC12M23/20
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
A superattenuated low caloric beer is produced by passing fermenting beer through an immobilized glucoamylase reactor having active glucoamylase immobilized on a ceramic monolith. The ceramic monolith has open ended passages ranging from 50 to 3,000 microns in diameter through which the beer passes, and glucoamylase is covalently bonded to internal surfaces of the passages. The glucoamylase is preferably covalently bonded by reacting an aldehydic derivative of glucoamylase with an aminofunctional group on the internal surfaces of the passages to form an aldimine which is reduced to a secondary amine. The reactor can sustain high flow rates of beer containing yeast and other particulate matter without plugging or fouling, and it is operationally stable under fermentation conditions over a long period of time.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.