Patent · US Expired

Artificial sausage casing

US4666750A · kind A · utility

15Cited by
4References
12Claims
0Family size

Assignee

Inventors

Key dates

Filing dateFeb 26, 1986
Grant dateMay 19, 1987
Priority date
Expiry dateFeb 26, 2006

Classification

  • Technology area (CPC Y)Emerging Cross-Sectional Technologies
  • CPC primaryY10T428/1324
  • WIPO fieldOther special machines
  • WIPO sectorMechanical engineering

Abstract

Disclosed is an artificial sausage casing comprising a fiber-reinforced, cellulose-based support tubing and a coating layer applied to the outer surface of the support tubing. The external coating layer comprises a casein crosslinked with glyoxal, and having sorbic acid radicals bonded by a salt-like linkage. The amount of casein in the external coating layer ranges from about 80 to 150 mg/m.sup.2, particularly from about 100 to 130 mg/m.sup.2. In a preferred embodiment, the inside surface of the support tubing is provided with a coating layer which serves either to improve the peelability and/or the adhesion between sausage meat and sausage casing or to provide compactness and gas-tightness.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.