Process for the removal of cholesterol and cholesterol esters from egg yolk
US5063077A · kind A · utility
Assignee
Inventors
Key dates
| Filing date | Nov 21, 1989 |
| Grant date | Nov 5, 1991 |
| Priority date | — |
| Expiry date | Nov 21, 2009 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC07J9/00
- WIPO fieldOrganic fine chemistry
- WIPO sectorChemistry
Abstract
Cholesterol and cholesterol esters are removed from egg yolk by a process wherein PA0 a) optionally after the addition of an emulsion-breaking agent to the egg yolk, the egg yolk plasma is separated from the LDL-granula fraction, PA0 b) cholesterol and cholesterol esters which are contained in the egg yolk plasma are adsorbed on a solid adsorption agent and PA0 c) the solid material loaded with cholesterol and/or cholesterol esters is separated from the liquid plasma phase and optionally the egg yolk plasma and the separated granula fraction are again mixed together.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.