Patent · US Expired

Low fat processed cheese product having fat-mimetic properties and method of making same

US5215778A · kind A · utility

42Cited by
5References
9Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJun 1, 1991
Grant dateJun 1, 1993
Priority date
Expiry dateJun 1, 2011

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23C2250/25
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

Substantially fat-free cheese slice products and methods for manufacturing such products, comprising less than about 1.67 weight percent fat.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.