Patent · US Expired

Process for producing hard fats using 1,3-specific lipase and mixture of palmitic, lauric and behemic acids

US5304477A · kind A · utility

128Cited by
3References
4Claims
0Family size

Assignee

Inventors

Key dates

Filing dateJul 2, 1992
Grant dateApr 19, 1994
Priority date
Expiry dateJul 2, 2012

Classification

  • Technology area (CPC C)Chemistry; Metallurgy
  • CPC primaryC11C3/10
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

A process for producing hard fats is disclosed. The process involves reacting a 1,3-specific lipase with a mixture of 23-48% palmitic acid, 6-25% lauric acid and 0.5-5% behenic acid or its ester with a monohydric or polyhydric alcohol. The palmitic acids include: palm oil, fractionated palm oil and hardened palm oil. The lauric acids include: palm kernel oil, coconut oil, babassu oil and fractioned oil and hardened oil obtained from the palm kernel, coconut or babassu oil. The lipase is preferrably obtained from Rhizopus, Aspergillus, Mucor, pancreas and rice bran.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.