Anticholesterolemic edible oil
US6277431A · kind A · utility
25Cited by
26References
13Claims
0Family size
Assignees
Inventors
Key dates
| Filing date | Oct 4, 1999 |
| Grant date | Aug 21, 2001 |
| Priority date | — |
| Expiry date | Oct 4, 2019 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L33/115
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
An edible oil is provided that decreases the synthesis, absorption and blood level of cholesterol by a human patient, increases the excretion of cholesterol from the human patient, curtails accumulation of peroxidized material in the blood of the human patient, and also increases the blood level of vitamin E in said human patient.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.