Patent · US Active

Acidified dairy food

US8865243B2 · kind B2 · utility

0Cited by
4References
11Claims
0Family size

Assignee

Inventors

Key dates

Filing dateOct 8, 2009
Grant dateOct 21, 2014
Priority date
Expiry dateOct 16, 2029

Classification

  • Technology area (CPC A)Human Necessities
  • CPC primaryA23L33/22
  • WIPO fieldFood chemistry
  • WIPO sectorChemistry

Abstract

The present invention provides an acidified dairy food comprising cocoa shells, a method for producing the acidified dairy food, and the use of cocoa shells to increase the fiber content and/or lower the fat content of an acidified dairy food.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.