Jean Weber
6Patents
3h-index
19Co-inventors
54Inventor score
Filing activity: Jul 30, 1990 → Jan 7, 2016
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US5035904A | Starch-based products for microwave cooking or heating | Human Necessities | 44 | Expired |
| US5171599A | Low water activity refrigerated cookie dough | Human Necessities | 18 | Expired |
| US6881429B2 | Method of extruding bread dough and products thereof | Human Necessities | 11 | Expired |
| US9241495B2 | Dough compositions for extended shelf life baked articles | Human Necessities | 2 | Active |
| US9730459B2 | Dough compositions for extended shelf life baked articles | Human Necessities | 1 | Active |
| US8591975B2 | Filled refrigerated dough | Human Necessities | 0 | Active |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.