Josip Simunovic
23Patents
8h-index
18Co-inventors
72Inventor score
Filing activity: Oct 7, 1997 → Jul 14, 2022
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US8742305B2 | Methods and apparatuses for thermal treatment of foods and other biomaterials, and products obtained thereby | Human Necessities | 27 | Active |
| US7213967B2 | Method and system for conservative evaluation, validation and monitoring of thermal processing | Physics | 22 | Expired |
| US5932813A | Method and system for residence time measurement of simulated food particles in continuous thermal food processing and simulated food particles for use in same | Physics | 20 | Expired |
| US6776523B2 | Method and system for conservative evaluation, validation and monitoring of thermal processing | Physics | 13 | Expired |
| US9615593B2 | Methods and apparatuses for thermal treatment of foods and other biomaterials, and products obtained thereby | Human Necessities | 12 | Active |
| US6015231A | Method for conservatively evaluating continuous thermal treatment process for a particulate-containing food product stream | Physics | 12 | Expired |
| US7270842B1 | Thermal gelation of foods and biomaterials using rapid heating | Human Necessities | 9 | Expired |
| US7004620B2 | Method and system for conservative evaluation, validation and monitoring of thermal processing | Physics | 8 | Expired |
| US7112954B2 | Methods, systems, and devices for evaluation of thermal treatment | Chemistry; Metallurgy | 8 | Expired |
| US6536947B1 | Plurality of particles made of a detectable magnetic implant and a carrier in combination with a plurality of magnetic field sensors | Physics | 7 | Expired |
| US6766699B2 | System for measuring residence time for a particulate containing food product | Physics | 7 | Expired |
| US8337920B2 | Method for processing biomaterials | Emerging Cross-Sectional Technologies | 3 | Active |
| US8574651B2 | Method for processing materials | Emerging Cross-Sectional Technologies | 1 | Active |
| US9332781B2 | Method for processing biomaterials | Emerging Cross-Sectional Technologies | 1 | Active |
| US11419354B2 | System and method for continuous microwave-assisted extraction of bioactive agents from biomass | Emerging Cross-Sectional Technologies | 1 | Active |
| US9713340B2 | Electromagnetic system | Emerging Cross-Sectional Technologies | 0 | Active |
| US11172699B2 | Polyphenol-protein compositions | Human Necessities | 0 | Active |
| US10390550B2 | Method for processing biomaterials | Emerging Cross-Sectional Technologies | 0 | Active |
| US10359319B2 | Method for design and control of properties of simulated food particles for process monitoring and validation of aseptically processed multiphase foods and biomaterials | Physics | 0 | Active |
| US10502637B2 | Method for design and control of properties of simulated food particles for process monitoring and validation of aseptically processed multiphase foods and biomaterials | Physics | 0 | Active |
| US9404952B2 | Conductivity measurement of fluids | Physics | 0 | Active |
| US12070052B2 | System and method for continuous microwave-assisted extraction of bioactive agents from biomass | Emerging Cross-Sectional Technologies | 0 | Active |
| US11882856B2 | System and method for continuous thermal treatment of a flowable product | Electricity | 0 | Active |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.