Whey protein fortified red meat and process for preparation
US4407833A · kind A · utility
4Cited by
14References
9Claims
0Family size
Assignee
Inventor
Key dates
| Filing date | Sep 10, 1982 |
| Grant date | Oct 4, 1983 |
| Priority date | — |
| Expiry date | Sep 10, 2002 |
Classification
- Technology area (CPC A)Human Necessities
- CPC primaryA23L13/72
- WIPO fieldFood chemistry
- WIPO sectorChemistry
Abstract
Protein fortified red meat comprising intact natural skeletal meat having incorporated therein a whey protein fortifier composition having more than about 30% by weight whey protein on a dry solids basis and process for the preparation thereof.
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.