Nutrisearch Company
12Patents
0Active
12Granted
32Portfolio score
Filing activity: Jul 30, 1980 → Sep 10, 1982
Most-cited patents
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US4361588A | Fabricated food products from textured protein particles | Emerging Cross-Sectional Technologies | 74 | Expired |
| US4348420A | Process for binding comminuted meat | Human Necessities | 61 | Expired |
| US4362761A | Use of heat coagulated whey protein concentrate as a substitute for gelled egg white | Human Necessities | 19 | Expired |
| US4364966A | Blends of egg albumen and whey protein having improved gel strength | Human Necessities | 11 | Expired |
| US4407831A | Whey protein fortified fish and process for preparation | Human Necessities | 8 | Expired |
| US4399164A | Preparation of a dried blend of whey by-product and casein or its salts | Human Necessities | 8 | Expired |
| US4381316A | Whey protein fortified cured meat and process for preparation | Human Necessities | 6 | Expired |
| US4342604A | Production of a stable lactose product | Chemistry; Metallurgy | 6 | Expired |
| US4411917A | Fabricated shellfish products containing whey protein concentrate composition and method of preparation | Emerging Cross-Sectional Technologies | 5 | Expired |
| US4421777A | Method for improving the yield of chocolate cake | Human Necessities | 4 | Expired |
| US4407833A | Whey protein fortified red meat and process for preparation | Human Necessities | 4 | Expired |
| US4414240A | Process for lowering the thermogelation temperature of egg albumen | Human Necessities | 3 | Expired |
Source: USPTO / EPO open patent data. Counts and citation impact are objective bibliographic measures.