Alkyldienamides exhibiting taste and sensory effect in flavor compositions
US7632531B2 · kind B2 · utility
Assignee
Inventors
Key dates
| Filing date | Feb 20, 2004 |
| Grant date | Dec 15, 2009 |
| Priority date | — |
| Expiry date | Jun 6, 2026 |
Classification
- Technology area (CPC C)Chemistry; Metallurgy
- CPC primaryC07C2601/04
- WIPO fieldOrganic fine chemistry
- WIPO sectorChemistry
Abstract
Compounds suitable for use as flavoring agents are disclosed. The compounds are used as flavors since they possess umami characteristics or other desirable organoleptic properties. The disclosed compounds are defined by the structure set forth below:where X is selected from the group consisting of H, methyl, ethyl, n-propyl, and isopropyl;Y is selected from the group consisting of methyl, ethyl, cyclopropyl, isopropyl, n-propyl, n-butyl, sec-butyl, isobutyl, 2-methylbutyl, allyl, cyclobutyl,cyclopentyl, CH2CH(OH)CH3, CH(CH3)CH2OH, CH2C(CH3)OH, CH2CH2OH, CH2CO2CH3, geranyl, neryl;or X and Y together form the structuresR3 is selected from the group consisting of methyl and H;R4 is selected from the group consisting of methyl and H;
Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.