Trisha Barrett
25Patents
4h-index
36Co-inventors
59Inventor score
Filing activity: Dec 22, 2011 → Mar 14, 2023
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US8956851B2 | Methods for the improvement of product yield and production in a microorganism through the addition of alternate electron acceptors | Emerging Cross-Sectional Technologies | 15 | Active |
| US9206444B2 | Yeast expressing saccharolytic enzymes for consolidated bioprocessing using starch and cellulose | Emerging Cross-Sectional Technologies | 12 | Active |
| US10294484B2 | Yeast expressing saccharolytic enzymes for consolidated bioprocessing using starch and cellulose | Emerging Cross-Sectional Technologies | 7 | Active |
| US10570421B2 | Limiting yeast-produced trehalose in fermentation | Emerging Cross-Sectional Technologies | 5 | Active |
| US10385345B2 | Yeast expressing saccharolytic enzymes for consolidated bioprocessing using starch and cellulose | Emerging Cross-Sectional Technologies | 4 | Active |
| US9598689B2 | Genetically modified strain of S. cerevisiae engineered to ferment xylose and arabinose | Emerging Cross-Sectional Technologies | 4 | Active |
| US9546385B2 | Genetically modified clostridium thermocellum engineered to ferment xylose | Emerging Cross-Sectional Technologies | 3 | Active |
| US10947568B2 | Limiting yeast-produced trehalose in fermentation | Emerging Cross-Sectional Technologies | 3 | Active |
| US9988650B2 | Electron consuming ethanol production pathway to displace glycerol formation in S. cerevisiae | Emerging Cross-Sectional Technologies | 2 | Active |
| US9719098B2 | Methods for the improvement of product yield and production in a microorganism through the addition of alternate electron acceptors | Emerging Cross-Sectional Technologies | 2 | Active |
| US11193130B2 | Yeast expressing saccharolytic enzymes for consolidated bioprocessing using starch and cellulose | Emerging Cross-Sectional Technologies | 1 | Active |
| US11332728B2 | Yeast strains for the expression and secretion of heterologous proteins at high temperatures | Emerging Cross-Sectional Technologies | 1 | Active |
| US10604772B2 | Methods for regulating nitrogen metabolism during the production of ethanol from corn by metabolically engineered yeast strains | Emerging Cross-Sectional Technologies | 1 | Active |
| US10465208B2 | Electron consuming ethanol production pathway to displace glycerol formation in S. cerevisiae | Emerging Cross-Sectional Technologies | 1 | Active |
| US11634734B2 | Limiting yeast-produced trehalose in fermentation | Emerging Cross-Sectional Technologies | 0 | Active |
| US9868965B2 | Electron consuming ethanol production pathway to displace glycerol formation in S. cerevisiae | General | 0 | Revoked |
| US11274319B2 | Methods for regulating nitrogen metabolism during the production of ethanol from corn by metabolically engineered yeast strains | Emerging Cross-Sectional Technologies | 0 | Active |
| US11572576B2 | Limiting yeast-produced trehalose in fermentation | Emerging Cross-Sectional Technologies | 0 | Active |
| US11034967B2 | Methods for the improvement of product yield and production in a microorganism through the addition of alternate electron acceptors | Emerging Cross-Sectional Technologies | 0 | Active |
| US9803221B2 | Engineering microorganisms to increase ethanol production by metabolic redirection | Emerging Cross-Sectional Technologies | 0 | Active |
| US11655484B2 | Electron consuming ethanol production pathway to displace glycerol formation in S. cerevisiae | Emerging Cross-Sectional Technologies | 0 | Active |
| US11946089B2 | Methods for regulating nitrogen metabolism during the production of ethanol from corn by metabolically engineered yeast strains | Emerging Cross-Sectional Technologies | 0 | Active |
| US12168768B2 | Yeast expressing saccharolytic enzymes for consolidated bioprocessing using starch and cellulose | Emerging Cross-Sectional Technologies | 0 | Active |
| US12258606B2 | Limiting yeast-produced trehalose in fermentation | Emerging Cross-Sectional Technologies | 0 | Active |
| US10047380B2 | Genetically modified strain of S. cerevisiae engineered to ferment xylose and arabinose | Emerging Cross-Sectional Technologies | 0 | Active |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.