Patent · US Active

Systems and methods of seasoning electrostatic chucks with dielectric seasoning films

US12381106B2 · kind B2 · utility

0Cited by
5References
19Claims
0Family size

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Key dates

Filing dateMay 5, 2023
Grant dateAug 5, 2025
Priority date
Expiry dateMay 5, 2043

Classification

  • Technology area (CPC H)Electricity
  • CPC primaryH02N13/00
  • WIPO fieldSemiconductors
  • WIPO sectorElectrical engineering

Abstract

Semiconductor processing systems and method are described that may include flowing deposition precursors into a substrate processing region of a semiconductor processing chamber, where the substrate processing region includes an electrostatic chuck. The methods may further include depositing a seasoning layer on the electrostatic chuck from the deposition precursors to form a seasoned electrostatic chuck. The seasoning layer may be characterized by a dielectric constant greater than or about 3.5. The methods may still further include applying a voltage to the seasoned electrostatic chuck of greater than or about 500 V. The seasoned electrostatic chuck may be characterized by a leakage current of less than or about 25 mA when the voltage is applied.

Source: USPTO / EPO open patent data. Objective bibliographic and citation counts.