John S. Tandy
13Patents
6h-index
7Co-inventors
55Inventor score
Filing activity: Sep 1, 1983 → Aug 29, 1997
Most-cited inventions
| Patent | Title | Area | Cited by | Status |
|---|---|---|---|---|
| US4604290A | Meat flavoring agents and process for preparing same | Human Necessities | 44 | Expired |
| US5039543A | Preparation of flavors | Human Necessities | 31 | Expired |
| US5494689A | Edible compositions providing salt taste-enhancing compositions | Chemistry; Metallurgy | 18 | Expired |
| US5158795A | Flavorants derived from fats and oils | Human Necessities | 11 | Expired |
| US5104672A | Production of flavor | Chemistry; Metallurgy | 8 | Expired |
| US5079017A | Flavor production | Human Necessities | 7 | Expired |
| US5114734A | Mushroom flavorant | Human Necessities | 5 | Expired |
| US5102987A | Preparation of hydrolyzed protein having reduced .alpha.-chlorohydrin content | Human Necessities | 4 | Expired |
| US5811149A | Flavorants obtained from fatty acids | Chemistry; Metallurgy | 3 | Expired |
| US4592917A | Chicken flavorants and processes for preparing them | Human Necessities | 3 | Expired |
| US5370882A | Taste-enhancement of sodium chloride-reduced compositions | Chemistry; Metallurgy | 2 | Expired |
| US5773055A | Process for preparing a bean flavor | Human Necessities | 1 | Expired |
| US5008381A | Selective cleavage of naringin | Chemistry; Metallurgy | 1 | Expired |
Source: USPTO / EPO open patent data. Inventor disambiguation is heuristic; counts are objective bibliographic measures.